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Menu Design
Project Type
Brand Identity
Date
Spring 2022
While developing this design, I considered the menu at most Mexican restaurants I have eaten at - and then did the opposite. I wanted to eradicate the chaos that floods many casual Mexican restaurant menus and instead focus on maximizing sales of the food itself. By prioritizing iconography and typography, I aimed to utilize negative space to make the product I am selling the focal point of this project.
















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