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Menu Design

Project Type

Brand Identity

Date

Spring 2022

While developing this design, I considered the menu at most Mexican restaurants I have eaten at - and then did the opposite. I wanted to eradicate the chaos that floods many casual Mexican restaurant menus and instead focus on maximizing sales of the food itself. By prioritizing iconography and typography, I aimed to utilize negative space to make the product I am selling the focal point of this project.

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